🔥 Limited Holiday Release — Once We’re Sold Out, That’s It.
This Christmas, bring home a show-stopping, restaurant-quality holiday dinner — without spending a single minute cooking.
Our Christmas Edition Weekly Special features the most luxurious, comforting, and celebratory menu we’ve ever offered — centered around our ultra-lux Prime Beef Wellington, thoughtful winter sides, and a dessert that sparks pure holiday nostalgia.
You focus on the magic.
We’ll handle the cooking.
• Chef-Prepared & Ready to Reheat – zero stress, flawless execution
• Luxury Portions – abundant, generous, centerpiece-level servings
• Limited Availability – ultra-small batch, hand-crafted production only
Prime grass-fed beef tenderloin wrapped in wild mushroom duxelles, Parma ham & golden puff pastry — served with:
• Peppercorn-Cognac Sauce
• Horseradish Crème Fraîche
(Feeds beautifully. Slices clean. Reheats perfectly.)
Aged white cheddar, cave-aged Gruyère, mascarpone & Parmigiano Reggiano
Finished with crispy sourdough-herb crumb
(GF option available)
Paper-thin Yukon Gold layers, infused with brown butter, crisped golden on all sides
Delicata squash, rainbow carrots, Brussels sprouts & fennel
Brown butter–maple-miso glaze
Finished with cranberry-orange agrodolce
Brown butter, lemon zest & sherry vinegar
Served with toasted hazelnuts & crispy prosciutto on the side
Baked fresh • brushed with cultured butter
Served with sea-salt whipped butter
Dessert is chosen upon adding your kit to cart:
• Spiced Cider Panna Cotta
with cranberry-clementine compote + toasted hazelnut, candied orange peel (gluten-free)
OR
• Chocolate Peppermint Silk Tart
dark chocolate custard • cocoa crust • peppermint chantilly
“Everything was REALLY delicious — the Brussels sprouts especially! The texture, no bitterness at all… unreal. We enjoyed it so much!!” - P.M.
^ This is the level we’re bringing to Christmas dinner.
Pickup Only — Bluffton, SC (258 Red Cedar Street)
December 24th • 12:00–2:00 PM
Exact location + reheating instructions emailed after checkout
Beautifully packaged • Foolproof reheating guide included
This is a small-batch holiday release of 30 orders.
Once we sell out, that’s it.
1️⃣ Select your Pack Size
2️⃣ Click ADD TO CART
3️⃣ Choose your Dessert Inside the Cart
4️⃣ Checkout & you’re officially on the list
🔥 Limited Holiday Release — Once We’re Sold Out, That’s It.
This Christmas, bring home a show-stopping, restaurant-quality holiday dinner — without spending a single minute cooking.
Our Christmas Edition Weekly Special features the most luxurious, comforting, and celebratory menu we’ve ever offered — centered around our ultra-lux Prime Beef Wellington, thoughtful winter sides, and a dessert that sparks pure holiday nostalgia.
You focus on the magic.
We’ll handle the cooking.
• Chef-Prepared & Ready to Reheat – zero stress, flawless execution
• Luxury Portions – abundant, generous, centerpiece-level servings
• Limited Availability – ultra-small batch, hand-crafted production only
Prime grass-fed beef tenderloin wrapped in wild mushroom duxelles, Parma ham & golden puff pastry — served with:
• Peppercorn-Cognac Sauce
• Horseradish Crème Fraîche
(Feeds beautifully. Slices clean. Reheats perfectly.)
Aged white cheddar, cave-aged Gruyère, mascarpone & Parmigiano Reggiano
Finished with crispy sourdough-herb crumb
(GF option available)
Paper-thin Yukon Gold layers, infused with brown butter, crisped golden on all sides
Delicata squash, rainbow carrots, Brussels sprouts & fennel
Brown butter–maple-miso glaze
Finished with cranberry-orange agrodolce
Brown butter, lemon zest & sherry vinegar
Served with toasted hazelnuts & crispy prosciutto on the side
Baked fresh • brushed with cultured butter
Served with sea-salt whipped butter
Dessert is chosen upon adding your kit to cart:
• Spiced Cider Panna Cotta
with cranberry-clementine compote + toasted hazelnut, candied orange peel (gluten-free)
OR
• Chocolate Peppermint Silk Tart
dark chocolate custard • cocoa crust • peppermint chantilly
“Everything was REALLY delicious — the Brussels sprouts especially! The texture, no bitterness at all… unreal. We enjoyed it so much!!” - P.M.
^ This is the level we’re bringing to Christmas dinner.
Pickup Only — Bluffton, SC (258 Red Cedar Street)
December 24th • 12:00–2:00 PM
Exact location + reheating instructions emailed after checkout
Beautifully packaged • Foolproof reheating guide included
This is a small-batch holiday release of 30 orders.
Once we sell out, that’s it.
1️⃣ Select your Pack Size
2️⃣ Click ADD TO CART
3️⃣ Choose your Dessert Inside the Cart
4️⃣ Checkout & you’re officially on the list
